Electric Oven

Distributor

FORCED AIR

For cooking different foods that require the same cooking temperature on several shelves at the same time. This function can be used to cook different foods without odours being transferred from one food to another.

 

MULTIFLOW TECHNOLOGY

Multiflow Technology distributes constant and even heat to every corner of the oven, ensuring consistently even cooking, so no more burnt edges and raw middles, just perfect results every time.

 

ELECTRONIC TEMPERATURE CONTROL

Our intelligent temperature sensors minimise temperature swings to within only +/- 2°C throughout the whole oven, so you get the best cooking results.

 

RECIPES EXPERT

Recipes Expert offers semi-automatic cycles which suggest basic cooking parameters and guide you in choosing the ideal temperature and shelf position for the recipe you are preparing.

 

PYROLYTIC CLEAN

A special cycle safely locks the oven door and heats up to 470°C to burn off any fat and grease without having to use detergents. Simply dust away any residue once the cycle is complete.

 

TILTING GRILL

Drop down grill for easy cleaning. Simply unhook the grill to thoroughly clean the surface above it.

Read More
type: Electric Oven
Cooking method: Multifunction
Energy consumption conventional (kWh): 0.9
Energy consumption forced air convection (kWh): 0.69
Dimensions: Height (cm) : 59.5 Width (cm) : 59.5 Depth (cm) : 56.4
Voltage (V): 220-240
Frequency (Hz): 50/60
specifics: Grill, Defrost, Forced air, Maxi cooking, Turbo grill
Electrical connection rating (W) : 2500
Cavity material: enamelled
Usable volume (of cavity) (l): 71

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